Staff, I. o. M., Porter, D. V., & Earl, R. O. (1900). Food Labeling: Toward National Uniformity. National Academies Press.
Chicago Style (17th ed.) CitationStaff, Institute of Medicine, Donna Viola Porter, and Robert O. Earl. Food Labeling: Toward National Uniformity. Washington: National Academies Press, 1900.
MLA (9th ed.) CitationStaff, Institute of Medicine, et al. Food Labeling: Toward National Uniformity. National Academies Press, 1900.
Warning: These citations may not always be 100% accurate.