Advanced nutrition and dietetics in nutrition support / edited by Mary Hickson, Sara Smith.
Written in conjunction with the British Dietetic Association, Advanced Nutrition and Dietetics in Nutrition Support I provides a thorough and critical review of the fundamental and applied literature in nutrition support.
Saved in:
| Online Access: |
Full text (Emerson users only) |
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| Contributors: | , |
| Corporate Contributor: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Hoboken, NJ :
John Wiley & Sons, Inc.,
[2018]
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| Series: | Advanced nutrition and dietetics (BDA)
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| Subjects: | |
| Genre/Form: | Electronic books |
MARC
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| 245 | 0 | 0 | |a Advanced nutrition and dietetics in nutrition support / |c edited by Mary Hickson, Sara Smith. |
| 264 | 1 | |a Hoboken, NJ : |b John Wiley & Sons, Inc., |c [2018] | |
| 300 | |a 1 online resource | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 490 | 1 | |a Advanced nutrition and dietetics book series | |
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Background to undernutrition -- Identification of undernutrition -- Nutrition requirements in nutrition support -- Nutritional interventions to prevent and treat undernutrition -- Undernutrition and nutritional support in clinical specialities. | |
| 520 | |a Written in conjunction with the British Dietetic Association, Advanced Nutrition and Dietetics in Nutrition Support I provides a thorough and critical review of the fundamental and applied literature in nutrition support. | ||
| 520 | |a Extensively evidence-based and internationally relevant, it discusses undernutrition, nutritional screening, assessment and interventions, as well as key clinical conditions likely to require nutrition support, and the approaches to managing this in each of these conditions. | ||
| 520 | |a Mary Hickson PhD RD, is Professor of Dietetics at the University of Plymouth, UK. | ||
| 520 | |a Sara Smith PhD RD, is Senior Lecturer in Dietetics at Queen Margaret University, UK. --Book Jacket. | ||
| 588 | 0 | |a Online resource; title from digital title page (viewed on March 20, 2018). | |
| 650 | 0 | |a Malnutrition. | |
| 650 | 0 | |a Nutrition. | |
| 650 | 0 | |a Nutrition |x Evaluation. | |
| 650 | 1 | 2 | |a Malnutrition |
| 650 | 2 | 2 | |a Nutritional Support |
| 650 | 2 | 2 | |a Nutritional Status |
| 650 | 2 | |a Nutritional Physiological Phenomena | |
| 650 | 2 | |a Nutrition Assessment | |
| 655 | 0 | |a Electronic books. | |
| 700 | 1 | |a Hickson, Mary, |d 1966- |e editor. | |
| 700 | 1 | |a Smith, Sara, |d 1970- |e editor. | |
| 710 | 2 | |a British Dietetic Association. |1 https://id.oclc.org/worldcat/entity/E39QH7Jmqy7dWhykcKbb7MCdp6 | |
| 758 | |i has work: |a Advanced nutrition and dietetics in nutrition support (Text) |1 https://id.oclc.org/worldcat/entity/E39PCH8xxJyMQQYV7DqTqycPpP |4 https://id.oclc.org/worldcat/ontology/hasWork | ||
| 776 | 0 | 8 | |i Print version: |t Advanced nutrition and dietetics in nutrition support. |d Hoboken, NJ : John Wiley & Sons, Inc., 2018 |z 9781118993859 |w (DLC) 2017042792 |w (OCoLC)1003651842 |
| 830 | 0 | |a Advanced nutrition and dietetics (BDA) | |
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